The Food Entrepreneur Show logo

9 & 10 NOV 2021

ExCeL LONDON

Kerry Winter: Speaking at the Call and Contact Centre Expo

Kerry Winter

HowDidWeDo?

Panel Session - How to Improve your Customer Experience

In a time when customer satisfaction is very much the prime driver of growth in the industry, how can restaurants entice the next-generation diner who is demanding an increasingly personalised and immersive customer experience - catch our experts to find out!

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