Speakers

  • Ajmal Mushtaq: Speaking at the Food Entrepreneur Show

    Ajmal Mushtaq
    UK's Leading Authority on Restaurants and Takeaways

    How to boost your takeaway sales by 1000%

  • Graham Corfield: Speaking at the Food Entrepreneur Show

    Graham Corfield
    MD of JUST EAT

    innovation including trends, future of delivery, food market and health.

  • Mark McCulloch: Speaking at the Food Entrepreneur Show

    Mark McCulloch
    The Restaurant Marketing Guru

    Chairing a marketing panel

  • Christopher Fung: Speaking at the Food Entrepreneur Show

    Christopher Fung
    Crussh – Fit Food & Juice Bars

    What Chia Seeds taught me about Success and the Future of FoodTech?

  • Mark Fabes: Speaking at the Food Entrepreneur Show

    Mark Fabes
    VP Technology at Starbucks

    Starbucks – Brewing Up Innovation

  • Edin Basic: Speaking at the Food Entrepreneur Show

    Edin Basic
    Founder of Firezza

    The Firezza Story - From Start Up To Exit - Becoming Part Of The Pizza Express

  • Ben Carter: Speaking at the Food Entrepreneur Show

    Ben Carter
    JUST EAT

    Importance of branding

  • Joe Carnell: Speaking at the Food Entrepreneur Show

    Joe Carnell
    Restaurant Reinvention Expert and Young Entrepreneur of the Year

    Music x Food

  • Abbey Oladapo: Speaking at the Food Entrepreneur Show

    Abbey Oladapo
    UpSkill Digital - Google

    Reach New Customer Online

  • John Aizlewood: Speaking at the Food Entrepreneur Show

    John Aizlewood
    Pizza Hut

    What makes a long lasting Franchise business

  • Paolo Peretti: Speaking at the Food Entrepreneur Show

    Paolo Peretti
    Managing Director at Vital Ingredient

    The Life & Times Of A Healthy Fast Food Brand

  • Shweta Jhajharia: Speaking at the Food Entrepreneur Show

    Shweta Jhajharia
    Europe's No. 1 Business Coach

    Grow Your Takeaway Business Sales by 46.4%

  • Rachel Garwood: Speaking at the Food Entrepreneur Show

    Rachel Garwood
    Founder and CEO of YOURCOOK LTD

    Is Healthy Eating A Myth?

  • Sue Nelson: Speaking at the Food Entrepreneur Show

    Sue Nelson
    Business Expert & Food Writer

    Why I hate Heston

  • Andrew D Emmerson: Speaking at the Food Entrepreneur Show

    Andrew D Emmerson
    Takeaway Chain Building Expert

    Building a National Takeaway Chain

  • Alan Stephenson-Brown: Speaking at the Food Entrepreneur Show

    Alan Stephenson-Brown
    Retail Secure

    Combat The Data Breach Risk While Boosting Profits And Satisfaction

  • Alan Rawlins: Speaking at the Food Entrepreneur Show

    Alan Rawlins
    Property consulting Expert at Kaleidoscope Property Consulting Ltd

    30 minute crash course - avoid costly mistakes with your property

  • Leonard Fraser: Speaking at the Food Entrepreneur Show

    Leonard Fraser
    OTL Solutions

    Future of Delivery - Panel Discussion

  • Viktor Calabro: Speaking at the Food Entrepreneur Show

    Viktor Calabro
    Coople

    How adopting a flexible, on-demand staffing strategy can save businesses time and money.

  • Ercylio Oliveira: Speaking at the Food Entrepreneur Show

    Ercylio Oliveira
    Delivery Mates

    The Future of Restaurant Delivery Services

  • Steve Causton: Speaking at the Food Entrepreneur Show

    Steve Causton
    Allied Drink Systems Ltd

    PANEL SESSION

  • Emma Ridley: Speaking at the Food Entrepreneur Show

    Emma Ridley
    ALcontrol Laboratories

    Food Allergens: Understanding the detection techniques

  • Chris Savage: Speaking at the Food Entrepreneur Show

    Chris Savage
    NMTF

    Mission for Markets

  • Jay Emery: Speaking at the Food Entrepreneur Show

    Jay Emery
    Bushman Wood Fired Ovens

    10 Secrets of Mobile Catering - and how to guarantee success.

  • Ben Portsmouth: Speaking at the Food Entrepreneur Show

    Ben Portsmouth
    Andromeda Trading LTD

    Secrets of Delivery Success

  • Geoff Hunt: Speaking at the Food Entrepreneur Show

    Geoff Hunt
    HEY UK

    Clean kitchen Extracts that don’t leak grease! How is this possible?

  • Martin Kersh: Speaking at the Food Entrepreneur Show

    Martin Kersh
    Foodservice Packaging Association

    MORE THAN A STORM IN A COFFEE CUP - WHAT THE COFFEE CUP RECYCLING CONTROVERSY REALLY MEANS TO UK TAKEAWAYS

  • Paul Collins: Speaking at the Food Entrepreneur Show

    Paul Collins
    Safescan

    Are you ready for the new £5 polymer note and the new £1 coin?

  • Rupert Eckhardt: Speaking at the Food Entrepreneur Show

    Rupert Eckhardt
    Property & Asset Finance Ltd

    Funding solutions for restauranteurs and the hospitality industry

  • William Watkins: Speaking at the Food Entrepreneur Show

    William Watkins
    Radnor Hills

    "There''s water in them there hills!"

  • Eudonni Moricom: Speaking at the Food Entrepreneur Show

    Eudonni Moricom
    FoodMama Ltd

    How front-of-house technology is changing the dining experience forever

  • Will Hirons: Speaking at the Food Entrepreneur Show

    Will Hirons
    Sure-Track

    Protecting & improving your business with tracking technology.

  • Rebecca Hurst: Speaking at the Food Entrepreneur Show

    Rebecca Hurst
    Pegasus Group

    How to…successfully navigate the planning system.

  • Oliver Oguz: Speaking at the Food Entrepreneur Show

    Oliver Oguz
    Trade Mark Wizards

    The Importance of Trade Mark Protection in the Food Industry

  • Julie Taylor: Speaking at the Food Entrepreneur Show

    Julie Taylor
    Gti Franchise Specialists

    Top 10 tips to success when franchising your business

  • Daniel Lunt: Speaking at the Food Entrepreneur Show

    Daniel Lunt
    Surf & Turf Instant Shelters

    Optimisation of branding for outside caterers.

  • Ben Priestley: Speaking at the Food Entrepreneur Show

    Ben Priestley
    Secure Retail

    Embracing mPOS in hospitality

  • Oli Khan: Speaking at the Food Entrepreneur Show

    Oli Khan
    BCA

    BRITISH CURRY INDUSTRY! WHAT EMPLOYERS ARE LOOKING FOR & YOUR PROFESSIONAL CAREER OPPORTUNITY IN THE CURRY INDUSTRY?

  • Atholl Milton: Speaking at the Food Entrepreneur Show

    Atholl Milton
    StreetDots

    StreetDots: Modernising Street Trading

  • Alex Hannon: Speaking at the Food Entrepreneur Show

    Alex Hannon
    MangaJo UK LTD

    Fresh Brewed Iced Tea

  • Kevin Hansford, BSc (Hons) MCIEH DMS: Speaking at the Food Entrepreneur Show

    Kevin Hansford, BSc (Hons) MCIEH DMS
    Trading Safely

    Scores on Doors: Capitalising on new displayed hygiene rating regulations

  • Jeanette Wood: Speaking at the Food Entrepreneur Show

    Jeanette Wood
    Trademark Eagle

    Trademarks, Brexit and You

  • Rob Straathof: Speaking at the Food Entrepreneur Show

    Rob Straathof
    Liberis

    How to Double your Revenues by using Growth Funding

  • Ramiro Pelayo: Speaking at the Food Entrepreneur Show

    Ramiro Pelayo
    Oneworld Packaging S.L.

    PANEL SESSION

  • Tjerk Homminga: Speaking at the Food Entrepreneur Show

    Tjerk Homminga
    Connect24-7

    Tag, attract & keep customers happy!

  • Katie Byrne: Speaking at the Food Entrepreneur Show

    Katie Byrne
    Yelp

    How to handle online reviews about your food business

  • Steven Wake: Speaking at the Food Entrepreneur Show

    Steven Wake
    Forresters

    Trade Mark and Brands – A Food Industry Perspective

  • Gary Goodman: Speaking at the Food Entrepreneur Show

    Gary Goodman
    Yumpingo

    The restaurant industry has a listening problem. Tech can fix it.

  • Simon Kelton: Speaking at the Food Entrepreneur Show

    Simon Kelton
    pepperHQ

    How can individual restaurants and small chains use technology to compete with behemoths like Starbucks and Subway?

  • Afroditi Krassa: Speaking at the Food Entrepreneur Show

    Afroditi Krassa
    AfroditiKrassa

    The way of the Salmon: How to design category-defining restaurants

  • Graham Corfield: Speaking at the Food Entrepreneur Show

    Graham Corfield
    MD of JUST EAT

    innovation including trends, future of delivery, food market and health.

  • Mark Bithrey: Speaking at the Food Entrepreneur Show

    Mark Bithrey
    B3 Designers

    What's so brilliant about branding?

  • Mark Fabes: Speaking at the Food Entrepreneur Show

    Mark Fabes
    Starbucks

    Starbucks – Brewing Up Innovation

  • John Aizlewood: Speaking at the Food Entrepreneur Show

    John Aizlewood
    CDO - Pizza Hut

    Insight from a Global Brand - The Importance of Customer Retention

  • Ariane Steinbeck: Speaking at the Food Entrepreneur Show

    Ariane Steinbeck
    RPW Design

    Food, Beverage and Interior Design - Experiences around the World

  • Guy Morgan: Speaking at the Food Entrepreneur Show

    Guy Morgan
    Morgan McDonnell Architecture Ltd

    Roll Out The Barrel: The Beer Kitchen by Innis and Gunn

  • Edin Basic: Speaking at the Food Entrepreneur Show

    Edin Basic
    Firezza

    The Firezza Story - From Start Up To Exit - Becoming Part Of The Pizza Express

  • Chloe Kazamia & Katerina Chanioti: Speaking at the Food Entrepreneur Show

    Chloe Kazamia & Katerina Chanioti
    Lighting Design International

    Creating ambience with light

  • Abbey Oladapo: Speaking at the Food Entrepreneur Show

    Abbey Oladapo
    UpSkill Digital - Google

    Reach New Customer Online

  • Julius Carrell: Speaking at the Food Entrepreneur Show

    Julius Carrell
    Enactor

    What effective Omni-Channel in Hospitality will be

  • Stephen Garrett: Speaking at the Food Entrepreneur Show

    Stephen Garrett
    Stephen Garrett Studio

    An Appetite For Art

  • Mark Keohane: Speaking at the Food Entrepreneur Show

    Mark Keohane
    Panasonic

    Mobile POS & Payments Utopia: Does It Exist?

  • Anouska Lancaster: Speaking at the Food Entrepreneur Show

    Anouska Lancaster
    Noushka Design

    Q&A with Anouska Lancaster

  • Jon Lawrence: Speaking at the Food Entrepreneur Show

    Jon Lawrence
    NCR

    The competitive advantage in restaurants – future proof your business and meet the needs of the tech-savvy customer

  • Dan Einzig: Speaking at the Food Entrepreneur Show

    Dan Einzig
    Mystery Ltd

    How to create a compelling F&B brand experience

  • Frances Bromley: Speaking at the Food Entrepreneur Show

    Frances Bromley
    Scabetti

    Creating an impact with sculpture and light.

  • Kerry Pye: Speaking at the Food Entrepreneur Show

    Kerry Pye
    LaZerCAD EMEA

    Imagine being able to see all your premises anytime, anywhere!

  • Andrew D Emmerson: Speaking at the Food Entrepreneur Show

    Andrew D Emmerson
    Hotcha Franchising Ltd

    How to build a National Takeaway Chain

  • Nik Read: Speaking at the Food Entrepreneur Show

    Nik Read
    Meor Design

    Design is not a seasonal ingredient

  • Tom Boltman: Speaking at the Food Entrepreneur Show

    Tom Boltman
    Como

    Leading with Loyalty: How data can power your business’s success

  • Neil Whitehead: Speaking at the Food Entrepreneur Show

    Neil Whitehead
    Stuff International Design Ltd

    Story Telling Is Critical To Bond Customers To Your Restaurant Brand

  • Shweta Jhajharia: Speaking at the Food Entrepreneur Show

    Shweta Jhajharia
    ActionCOACH

    Grow Your Takeaway Business Sales by 46.4%

  • Peter Veale: Speaking at the Food Entrepreneur Show

    Peter Veale
    Firefly Lighting Design

    Gorgeous Restaurants thanks to great lighting!

  • Alasdair Murdoch: Speaking at the Food Entrepreneur Show

    Alasdair Murdoch
    CEO of GBK

    Keep Ahead In A Very Competitive Market Place

  • Balázs Joó: Speaking at the Food Entrepreneur Show

    Balázs Joó
    Global Charge Kft. (Charge me Up!)

    Charge Me Up! As A Friend Of Your Customers.

  • Jon Dover: Speaking at the Food Entrepreneur Show

    Jon Dover
    Dover Design Associates

    Alchemy for restaurateurs

  • Nick Telson: Speaking at the Food Entrepreneur Show

    Nick Telson
    DesignMyNight

    Leverage new booking innovations to increase conversion and improve the customer journey.

  • Tim Stillwell: Speaking at the Food Entrepreneur Show

    Tim Stillwell
    Burrito Kitchen

    From A Catering Trailer To Getting Into Bed With Tesco

  • Guy Bostock: Speaking at the Food Entrepreneur Show

    Guy Bostock
    Concorde BGW

    How to create successful returns for customers through design & budget management

  • Benedict Wilhelm: Speaking at the Food Entrepreneur Show

    Benedict Wilhelm
    Benedict Wilhelm Design

    Recipes for Successful Restaurant Design

  • Katie Byrne: Speaking at the Food Entrepreneur Show

    Katie Byrne
    Yelp

    How to handle online reviews about your food business

  • Dan Brisk & Rob Gibbs: Speaking at the Food Entrepreneur Show

    Dan Brisk & Rob Gibbs
    Cube Online

    Google 360 Degree Online Virtual Tours

  • Clare McDonald: Speaking at the Food Entrepreneur Show

    Clare McDonald
    Design Command

    Winning Design

  • Max Pilbeam: Speaking at the Food Entrepreneur Show

    Max Pilbeam
    Eporta

    What you need to know about selecting furniture for restaurants

  • Ben Portsmouth: Speaking at the Food Entrepreneur Show

    Ben Portsmouth
    Andromeda Trading LTD

    How to Increase Your Sales

  • Konrad Wawrzyniak: Speaking at the Food Entrepreneur Show

    Konrad Wawrzyniak
    Bar Specialists Ltd

    Best practice on delivering the perfect set up for hospitality operations

  • Leonard Fraser: Speaking at the Food Entrepreneur Show

    Leonard Fraser
    OTL Solutions

    Future of Delivery - Panel Discussion

  • Tristram Hillier: Speaking at the Food Entrepreneur Show

    Tristram Hillier
    Kanvass Ltd

    Total Transformation: using interior design as a catalyst for sustainable business success

  • Tristram Hillier: Speaking at the Food Entrepreneur Show

    Tristram Hillier
    Kanvass Ltd

    Opening doors; How to ensure that you acquire a site that is the right fit for your brand & engage the most effective process to get open for business

  • Abbey Oladapo: Speaking at the Food Entrepreneur Show

    Abbey Oladapo
    Google

    Reach New Customer Online

  • Holly Hallam: Speaking at the Food Entrepreneur Show

    Holly Hallam
    DesignLSM

    Capturing the millennial mind-set

  • Isabelle Chatel de Brancion: Speaking at the Food Entrepreneur Show

    Isabelle Chatel de Brancion
    SPIN Architecture

    The importance of acoustics in restaurant design

  • Derrick Pover: Speaking at the Food Entrepreneur Show

    Derrick Pover
    O1 Creative

    HIGHER, FASTER, CHEAPER... HOW A SMART BUILD STRATEGY DELIVERED SPECTACULAR RESULTS AT THE SKYGARDEN

  • Rob Stark: Speaking at the Food Entrepreneur Show

    Rob Stark
    Soundtect

    High noise levels are the enemy within your restaurant. How and why you should deal with it

  • Irwen Martin: Speaking at the Food Entrepreneur Show

    Irwen Martin
    Wine Corner Ltd

    How the WOW factor can boost your wine sales and profits!

  • Jack Hollands: Speaking at the Food Entrepreneur Show

    Jack Hollands
    Signwriting Jack

    The Impact of Alluring Gold Leaf Signage

  • Malcolm Holmes: Speaking at the Food Entrepreneur Show

    Malcolm Holmes
    Furniture Medic

    Protecting your bottom line with planned furniture maintenance

  • Ruud Belmans: Speaking at the Food Entrepreneur Show

    Ruud Belmans
    Pinkeye

    Food for the eyes: Hospitality Design & Branding

  • Robert Angell: Speaking at the Food Entrepreneur Show

    Robert Angell
    Robert Angell Design International

    Restaurant & Bar Design

  • Helen Hughes: Speaking at the Food Entrepreneur Show

    Helen Hughes
    Helen Hughes Design Studio

    Setting The Scene: The Importance of a Good Design Brief

  • John Turner and Howard Bates: Speaking at the Food Entrepreneur Show

    John Turner and Howard Bates
    turnerbates design & architecture

    BIOPHILLA IN DESIGN- NATURE OR NURTURE

  • Damian Guy : Speaking at the Food Entrepreneur Show

    Damian Guy
    Appaway

    Hate Paying Commision To Online Ordering Services - Think Again!

  • Ercylio Oliveira: Speaking at the Food Entrepreneur Show

    Ercylio Oliveira
    Delivery Mates

    The Future of Restaurant Delivery Services

  • Man Kee Eric Emran Lee: Speaking at the Food Entrepreneur Show

    Man Kee Eric Emran Lee
    MKL GROUPS LTD

    From a regular 9-5 job to successful restaurant businesses

  • Julien Meyer: Speaking at the Food Entrepreneur Show

    Julien Meyer
    BlurtBox

    The New Consumer: How To Keep Your Customers In The Digital Age

  • Alptekin Aydin: Speaking at the Food Entrepreneur Show

    Alptekin Aydin
    FND Print & Promotions

    How To Run Your Takeaway Effectively With 0% Commission

  • Peter Charij: Speaking at the Food Entrepreneur Show

    Peter Charij
    Smart Drawer Ltd

    Why it’s time to cash in on the Smart Drawer solution

  • Tom Dewhurst: Speaking at the Food Entrepreneur Show

    Tom Dewhurst
    Ordoo

    Harnessing digital advancements to enhance customer experiences (for independents)

  • Dave Thompson: Speaking at the Food Entrepreneur Show

    Dave Thompson
    Magictab

    Lessons from America: How to Halve Waitstaff Costs & Improve Service

  • Nathalie Christmann-Cooper: Speaking at the Food Entrepreneur Show

    Nathalie Christmann-Cooper
    TreatOut

    A Falling Out with Food

  • Gary Hodgkiss: Speaking at the Food Entrepreneur Show

    Gary Hodgkiss
    Instant Feedback

    Is customer feedback a choice or a necessity?

  • Stephen Kennedy: Speaking at the Food Entrepreneur Show

    Stephen Kennedy
    Wi-Q

    Why Apps aren’t the future for restaurant technology

  • Adrian Thompson: Speaking at the Food Entrepreneur Show

    Adrian Thompson
    imageHOLDERS

    How Tablet Technology is Revolutionizing Customer Engagement

  • Mark Hayhurst: Speaking at the Food Entrepreneur Show

    Mark Hayhurst
    The only way Togo Limited

    Easy ways to boost business (even if you think you're already full)

  • Claire McLaughlin: Speaking at the Food Entrepreneur Show

    Claire McLaughlin
    Veoo

    Disrupt or be Disrupted

  • Mario Tilney-Bassett: Speaking at the Food Entrepreneur Show

    Mario Tilney-Bassett
    Wallet Circle

    How to gather data and increase sales like Amazon

  • Ivo Vasilev: Speaking at the Food Entrepreneur Show

    Ivo Vasilev
    Reloyalty

    Reimagine Loyalty – how to engage while embracing open and mobile world

  • David Lovett-Hume: Speaking at the Food Entrepreneur Show

    David Lovett-Hume
    Simple Order

    Back of the House Tech - Transforming the Restaurant Business

  • Jon Quinn: Speaking at the Food Entrepreneur Show

    Jon Quinn
    Sculpture Hospitality

    How to Stop Pouring Away Your Bar Profits

  • Richard Goodall: Speaking at the Food Entrepreneur Show

    Richard Goodall
    NCR

    Hospitality and mobile – how mobile technologies can boost sales and loyalty

  • Mark McDermott: Speaking at the Food Entrepreneur Show

    Mark McDermott
    ScreenCloud

    How Can Restaurants Use Digital Content to Attract More Customers?

  • Chris Hawkins: Speaking at the Food Entrepreneur Show

    Chris Hawkins
    Pager Call Systems Ltd

    Restaurant Communication Technology - Where We Are & Where We’re Going

  • Ali Kosari: Speaking at the Food Entrepreneur Show

    Ali Kosari
    Tills Plus

    The all in one solution for boosting revenue and saving on staff

  • Jane Tyler: Speaking at the Food Entrepreneur Show

    Jane Tyler
    RedBlack Software

    Utilising Machine Learning for Business Intelligence

  • Chris Cowper: Speaking at the Food Entrepreneur Show

    Chris Cowper
    Kiosks4business

    Deploying Kiosks – Inspiring Engagement in the Customer Journey

  • Michel de Beauregard: Speaking at the Food Entrepreneur Show

    Michel de Beauregard
    wiGroup International Limited

    Mobile transacting - learnings from the fastest growing mobile currency continent – Africa.

  • Rupert Eckhardt: Speaking at the Food Entrepreneur Show

    Rupert Eckhardt
    Property & Asset Finance Ltd

    Funding solutions for restauranteurs and the hospitality industry

  • Tibor Barna: Speaking at the Food Entrepreneur Show

    Tibor Barna
    NextMenu

    Is your restaurant service ready for 2020?

  • Antony Ribot: Speaking at the Food Entrepreneur Show

    Antony Ribot
    ribot

    Building a seamless & innovative customer experience using mobile

  • Nicholas Miller: Speaking at the Food Entrepreneur Show

    Nicholas Miller
    BuzzHire

    Solving The Peak Time Staffing Problem

  • Christian Zigler: Speaking at the Food Entrepreneur Show

    Christian Zigler
    Shopbox

    The Future of Hospitality

  • Gary Goodman: Speaking at the Food Entrepreneur Show

    Gary Goodman
    Yumpingo

    The restaurant industry has a listening problem. Tech can fix it.

  • Mark Flanagan: Speaking at the Food Entrepreneur Show

    Mark Flanagan
    Shield Safety Group

    Overview of the future of data science and software techniques to simplify and inform auditing regimes and measure safety compliance

  • Noah Hayes: Speaking at the Food Entrepreneur Show

    Noah Hayes
    Lightspeed POS

    Removing the Boundaries Between Restaurants and Their Customers

  • Jo Fontaine: Speaking at the Food Entrepreneur Show

    Jo Fontaine
    Fishbowl

    Establishing a Data Driven Approach for Optimal Guest Experience

  • Andrew Stephen: Speaking at the Food Entrepreneur Show

    Andrew Stephen
    The Sustainable Restaurant Association

    Technology, Restaurants and Sustainable Change

  • Ian Robb: Speaking at the Food Entrepreneur Show

    Ian Robb
    Reputation Builder

    Five Steps to Managing Your Online Reputation

  • Tuure Parkkinen: Speaking at the Food Entrepreneur Show

    Tuure Parkkinen
    ResQ Club Oy

    Turning surplus into an opportunity (instead of waste)

  • John Wood: Speaking at the Food Entrepreneur Show

    John Wood
    Kitchen CUT

    How tech can save you from restaurant suicide

  • Kevin Tumulty: Speaking at the Food Entrepreneur Show

    Kevin Tumulty
    DataProfit

    Optimising profit using actionable insights

  • Jacyn Heavens: Speaking at the Food Entrepreneur Show

    Jacyn Heavens
    Epos Now

    Driving Business Growth By Utilising Technology